Obtaining Zijun Meng and Ana Gonçalves of T?t? Eatery to enter their sandwich wisdom is rather shrewd of Samuel Haim, the owner of the (shortly-to-be) vibey restaurant on Previous Compton Avenue. And Certainly, the hen thigh in a pineapple bun with Sichuan chilli and cucumber salad is a stand-out, alongside a poached soy rooster, as well as a praw